It's Kesa Rweya
I love creating new recipes and exploring different flavors of foods and Drinks.
My Story
Love for exploring food, Creating Recipes and cooking
Hi there,
I’m Kesa Rweya, an enthusiastic food blogger from Kenya, a passionate business person, and a Climate Change specialist. Alongside my professional endeavors, I enjoy singing, reading, watching movies, and indulging in good music, watching sports. My spirit truly comes alive when I’m surrounded by breathtaking landscapes and the beauty of nature.
My Culinary Journey
Cooking has always been a central part of my life, and it’s a passion I’ve nurtured since my early years. Growing up as the eldest girl in a traditional African home, cooking was more than just a necessity—it was an art form I eagerly embraced. My love for food blossomed as I prepared meals for my family, watching with delight as my parents savored the simple dishes I created. Their appreciation fueled my passion and inspired me to continue honing my culinary skills.
Despite my father’s encouragement to pursue formal education in food and cookery, my journey took a different path. However, my innate love for creating recipes never waned. Today, I channel that passion into my food blog, sharing my culinary adventures and innovative recipes with friends, family, and food enthusiasts around the world.
Beyond the Kitchen
In addition to my love for cooking, I am an avid writer of poems and inspirational quotes. My blog will also feature my reflections on food through poetic expressions and uplifting quotes. I believe that food is not just about sustenance but also a source of inspiration and creativity.
Join me to explore the rich and diverse world of food, Whether you’re looking for cooking inspiration, new flavors, or simply a shared love of cooking and creativity, you’ll find it here. Lets explore the rich and Diverse East African Food varieties and the heartwarming Flavors. I promise I only share the best and beautiful stuff.
